Description
This special release for the 2019 Lagavulin Open Day was matured in sherry-treated American oak casks and limited to 6,000 bottles only available to purchase at the distillery.
Distillery – Lagavulin
Region – Islay
Age – 19
Abv – 53.8%
Nose – Wood smoke, smoked bacon and sausages with hints of citrus
Palate – Rich and oily. Citrus, vanilla, dried fruits and cinnamon
Finish – Long finish. Peppery honey. Vanilla ice cream sprinkled with smoky bacon
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